ABOUT THE PRODUCT
A recipe with some heat, but not too much…
Just enough peppers to obtain a subtle balance of flavors.
Including both red and green peppers broadens the range of flavors and gives the recipe a more colorful character.
The lemon adds a fruity note, while the olive oil brings harmony.
A delicious array of flavors and colors!
ABOUT THE BRAND
An independent family company
Founded in 1932 by Georges Hilliet just off the fishing port of Quiberon, across from Belle-île-en-Mer, Conserverie la belle-iloise has been producing and distributing tinned fish for more than 85 years.
As it was passed on from generation to generation, Conserverie la belle-iloise has remained a family company. It has pursued its development while remaining loyal to its founding values: those of a family from the fishing port of Quiberon and its setting, the sea…
Bringing you the best of the sea!
Since it was founded in 1932, the DNA of Conserverie la belle-iloise has been to produce and distribute products of irreproachable quality.
Combining tradition and innovation, the family company continues to uphold its old-fashioned expertise to produce gourmet tinned fish (mainly sardines, mackerels and tuna), while continually pursuing an optimization approach. The objective: to bring you healthy, gourmet products with exceptional flavor!
Conserverie la belle-iloise uses first-rate raw materials.
Thus, the water-packed sardines and mackerel and tuna fillets are exclusively produced using fresh fish, guaranteeing you quality!
| Brand |
La Belle- Iloise |
| Origin |
France |
| Weight |
115g (4-6 pcs of Sardines) |
| Storage |
Ambient |
| Shelf- Life and Expiry Date |
6 years |
| Allergens |
n/a |
Ingredients
|
Sardines covered with sauce and slices of red and green chili peppers |
RECOMMENDATIONS (if applicable)
Cold Serving: remove from the tin in a little plate before serving
